Slow Living Sundays: Meal Planning
It's one of my ultimate comfort food go to's on a chilly day. And as I'm doing that, I'm going to sit back and start writing up what I want my meals to be for the rest of this week. Then that means that I'll be able to gather all the ingredients that I want and have everything ready so that as I come home from work each day, I'll have something to look forward to. A nice little meal to make for my husband and myself
Rocío (Ro) Christensen
@rocio · 1:13
I'm really curious and something I've been cooking lately or that I really enjoy when it's these colder, darker months, I just love a good curry. Like a red or green curry or. Yeah, I don't know. I want to try and experiment with, um, with different ones, but a red curry is always really comforting to me with just whatever veggies I have, whatever protein I have in the fridge, and. Yeah, some
Hi, ro. It's so funny. I'm so glad you and I seem to be on the same page about curry. It's exactly the way that I enjoy mine. You know, just make like a small little pot of rice on the side and just good to go there. To answer your question on how I got started with meal planning, actually, the couple of times that I've started meal planning, many years ago, they were all failures