Or do you prefer marmalade? Which one is going on your toast, your English muffins and anything else that you would use these items for? Because, hey, breakfast is delicious, right? And if you're going to make it even more delicious, why not add some jam, jelly or marmalade to what you're eating? So what say you, swell? Jam, jelly, marmalade? Which one?
Claudia Walsh
@Claudie52 · 0:01
Evelyn Phipps
@LadyFi · 1:24
I make a lot of different things because I have eclectic taste where I can like things if I want to. Sir. I'm not Bougie. I'm bougie on a budget. Maybe sometimes, but still, I am not bougie. I like what I like. And just because you didn't know what marmalade is and you had jelly and jam don't hate on me. But you should try it. And it does come in cute little containers. You know why?
Evelyn Phipps
@LadyFi · 0:30
You almost spit out my Koolaid. Come on, man. Down at the motel they ain't got no marmalade. And fix your own stuff. You got that right. Fix your own stuff at the motel. Six or Holiday Inn. Oh, my gosh. Stop. Just stop it. Oh, my gosh. You crack me up. I'm crying. Crying, laughing
Andrea Piggue
@Andrea_Speaks · 2:29
So the sweet the salt, the bacon and then the crunch. Oh, my God. Listen, I might make me one of them for dinner. My God. Today. But yes. So I love jelly. I don't went on a whole rampant yeah, I love jelly. Grape or strawberry? I like toast and English muffin. So it'd be toast first and English muffin. It would be grape jelly and then strawberry jelly after grape jelly. But yes. Thank you for this one
Evelyn Phipps
@LadyFi · 1:25
But yes, ma'am, I know a lot of people that love jelly. My husband, he loves jelly, strawberry jelly, though, only. And yeah, I don't care for English muffins all that much. I mean, I've had them and they're okay, but I got to have me some Texas toast. And yes, ma'am. That sandwich sounded delicious tonight. It really did sound like some good eating. But thank you so much for responding to this swell
Andrea Piggue
@Andrea_Speaks · 1:32
And I was with you. I was with you until you said upper echelon, and I was like, wait a minute. Now, Evelyn. First of all, who can spell echelon? Okay, only bougie people. Okay? So, yeah, you bougie. You have officially risen to bougie. I mean, I always felt it in you. Like, I felt it in my spirit that you had a little bougie ness in you
Evelyn Phipps
@LadyFi · 0:30
Y'all be cracking me up. That's okay. That's okay. I'll be bougie on a budget over here. That's all right. And yes, ma'am, it is in the upper echelons of things that we like to put on our bread. So, no, I'm not over here with cucumber sandwiches. I do like cucumber sandwiches, but, no, I'm not over here with all of that
Andrea Piggue
@Andrea_Speaks · 3:05
I think those are the dates. But I'll call you or message you. But yeah, I don't know. I'm scared to be not because you bougie. So now, no, I might be trying to be ratchet on my birthday. Now I'm just playing. I'm not ratchet. I'm definitely bougietto, but I don't have no ratchet bones in my body. I think they all gone. Oh, my gosh. But let me tell you something
Evelyn Phipps
@LadyFi · 0:53
You cracking me up. I guess you all can just call me Bougiene, because I do like cucumber sandwiches, I do like high tea. I do like dressing up with the hats and the little teacups. And I mean, high society, why not? I mean, when you were a little girl, didn't you want to have a tea party? And then, as adults, to have an adult women's tea party? I'm down any day. But anyway, I could be ratchet
