@BKFOREMAN69
Brian Foreman
@BKFOREMAN69 · 12:00

When is it prepping and when is it just being prepared?

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If you have like, a chicken noodle soup, for example, and you have your carbohydrate can of ravioli, you have your carbohydrate and protein, but you don't have any vegetable to it as you're doing this. So as you're building this three month supply, think of redundancy too. I recently went to a truckload sale and bought $200 worth of frozen chicken. And eventually I will be raising and providing my own chicken on my homestead. Be sure you like chicken

#mimimalism #simplicity #upnorthminmalist

@Scribe7
Mike W
@Scribe7 · 4:48
Hey, this is Mike Scrap. Seven. I can share my experience. Two friends of mine, one a fast friend, and one not so fast. One I worked with. His name was Redbone. He was from the Ohio Amish community, but he was very adamant in letting you know that he wasn't Amish or or Mennonite. So throw that one around in your head for a minute there. But he dressed, he lived exactly like the Amish, and so did his wife
@Scribe7
Mike W
@Scribe7 · 4:03
I've seen it from myself, and it was just like everything you could possibly think of, everything you could possibly think of, he had it. And if it wasn't for eating, it was for barter. So that's my understanding of the difference between preppers and, like, say, a homesteader or, say, a settler, or living in the settler's way, where they're completely independent. Everything they need is in the woods
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