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I just did it so it didn't really stretch that much. So. I do regret that. But I would give it a six out of ten. Still, it was still good. I just think it was too thick. And next time I would make it thicker. I mean thinner. But other than that aunt was missing pineapple. Sorry, forgot to mention that
Tremaine Hinds
@tremaine · 0:45
Hey, I think your pizza looks great, and I think six out of ten is pretty good. Right? I feel like if I made a pizza as well, I would definitely make the dough too thick, because it's just something I would do. But have you seen already made dough swell? Did you make the dough from scratch, or did you just buy a dough?
Regan Ridling
@regan · 2:00
It's so funny. I just listened to this after making homemade pizza with my boyfriend, like literally a couple of hours ago. Yeah, we did everything from scratch. So we made the dough, the sauce, I guess I mean, the topic, I guess we didn't really make from scratch. Like we didn't make our own pepperoni, but we had queue our own toppings, etc. Went pretty well
grace pouri
@gracepouri · 0:19
So the dough was already made. I did not make it from scratch, but the prep time is, like, 30 minutes to leave it out and, like, let it get to room temperature. And I did not do that. So definitely have to do with why I was think
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