Hi everyone. Good evening. So today's, well is for all the foodies from Chole Bhatturae of Delhi to Dosa of south, from Russia, Bulla of Bengal to Dhakala of Gujarat, from Lasiya of Punjab to Birani of Hairdrabad, from Vadapa of Mumbai to Pushka of Kolkata from Dhalbati Chuma of Rajasthan to Liti Chuka of Bihar. Indian is all about mouthwatering cuisines. No wonder why Indian cuisine always stops. The food is list worldwide and these are not just food but the emotions of people
Ritwika Jain
@ritwika.24 · 0:19
Hey there I am also a big foodie. I love eating street food, junk food and everything. Also, my favorite is Pavahaji from Mumbai and also Pushka from Koikata. I just love these two and ya have so many favorites, but these are the top modes, so Yeah