Etiquettes to be followed in Korea🇰🇷
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Second thing is pay for the older person to lift up their utensils before you take your first bite. And if you happen to be the oldest person in the table, pick up your spoon and chopstick before you take yourself. Third thing is when eating at a Korean cuisine's or Korean insurance, there are shared side dishes. Do not poke at the dishes or never stick around with the side dishes with your chopsticks. Just pick up the food in one. Go with your chopsticks or your spoon food
Shrimathy Sundarrajan
@Shri · 0:09
Hey, Catherine. Hi. So this etiquad knowing about the Korean etiquette, it's very good. Good post. Catherine. Thank you for sharing it
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